DynamEat is born from a group of people that are passionate about pricing, together with a team of experts in Machine Learning and hospitality.
”DynamEat began at the worst possible time, just 2 weeks away from the entire world getting shut down due to Covid-19. But, if there is something that defines us is precisely our resilience and the faith we have in our project which is why, 2 months later, we re started and, by mid 2021 we already had our platform ready. Since then, many prestigeous restaurant groups have started working with us and are already seeing great results in their P&LJavier EspinosaCEO Dynameat
A team as dynamic as our strategy
• Professor at URJC in Madrid
• Professor at Luiss Business School Rome
• Has launched over 8 startups from different sectors in the past 3 years