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DynamEat

Smart pricing and menu engineering thanks to the usage of digital menus

Start optimizing your restaurant’s revenues

Benefits for your restaurant

Dynameat
Dynameat
Improve the profitability of your premises by up to +30%.
Customization of your menu using Menu Engineering techniques
Dynameat
Dynameat
Possibility of automation in price management & menu engineering
Innovate image compared to other competing restaurants

DynamEat

Start NOW
to improve
your business
profitability

How does it work?

Do you have any questions?

We will be happy to explain how DynamEat works and how it can help you grow your business.

JAVIER
ESPINOSA

CEO & Co Founder

  • Revenue Management leader with years of experience in some of the biggest hotel companies
  • Profesor at URJC in Madrid

Alessio
Di Gaetano

Advisor

  • Global Director in NHHG with over 10 years experience in hospitality.
  • Professor at Luiss Business School in Rome